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The prime cow's milk and fattening point is the average Hungarian diet, so it's no wonder that the diagnosis of cow's milk allergy causes some stopping in the family. After all, it is not easy to get around because there is little ready to buy from sellers.
I collected recipes from everywhereMy 14-month-old son had three months of blood for the first time in his poop. Allergic children also had allergic symptoms at this age, so I immediately left all dairy products from eating (because she's just breastfeeding.) The symptoms persisted, so I eliminated eggs and their derivatives. Fortunately, grandparents also took it seriously when we ate there. I searched curiously for what to replace, I searched for cookbooks. As a result, we have become more conscious of our diet. All of this does not mean a huge extra cost. Spread on bread is very delicious a different parachutes. Recipes: Be on the lookout for a cookbook and related blog. Milk with oatmeal, rice milk I was trying to get more affordable drugs in drug stores. The egg kukoricakemйnyнtхvel pуtoltam. One tablespoon of powder, so one tablespoon of water. I made a very delicious pancake, so the distinctness doesn't even appear.
What does a child eat if he has a cow's milk allergy?
Csszszrnй Autumn Zhuffi, Szombathely
Pintérnй Annus Rita, email
At first, I was very hesitant, but today I know that there are many ways to go. Of course, I am not saying that milk is not lacking, but for the sake of the child, first of all, look for the kind of margarine that has the word "light" on it. They are milk-free. But there are also some that we'll go over specifically for milk allergies. For a while, when I cooked a dish that needed milk (cherries, steaks), I simply made the mortar with water. Today I use some rice milk or oat milk. At one time, in a organic store, I was told that rice is made from everything you make from milk. So in principle, it has whipped cream and sour cream, but it is very expensive. You should also find dairy free when you are raised. The Scooby-Doo sausages and pickles like dairy, sourdough and food-free foods. Everyone on our diet is just as well, my brother is in solidarity and he doesn't need to go outside. I thought a lot of people were encouraging me to outgrow my baby to two. We have to wait for that. But I won't give up! And my little son is very cuddly, he does not believe if he has ever seen a milk chocolate, but says that it will become a pudding. (Also, if you don't get any chocolate, you might not mind it.)
Nagynй Bea Zombori, email
Must be done!First of all, I was very breastfed by this diagnosis. Until then, I couldn't imagine our lives without milk and dairy products. But I started to study the eating habits of other cultures because I assumed that they wouldn't eat dairy products every day. And really! The african, asian cuisine javares dairy products! I suggest you take a look at what Japanese or Chinese eat, for example! We just had to say goodbye to the most typical breakfast, lunch and dinner. Today, I have no doubt that it is possible to live without cow's milk, no matter how. For example, it helped me lose weight. The excess of dairy products is very fat! That's right, we've outgrown our allergies, but the recipes remain. Now we only consume milk, dairy products, and everyone loves getting new on the table.
G. Erika, emailThey may also be interested in: