Mom's in a hurry and everyone's hungry! Sour soup with eggs

Mom's in a hurry and everyone's hungry! Sour soup with eggs

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This is exactly the kind of everyday situation the Woman's Page, the author of Tamás Bereznay, known from the Kitchen of the Woman's Page, has compiled numerous successful cookbooks when she has compiled recipes for children.

Maybe you shouldn't mention it outside, their smile and the shape of their noses were so similar! On the title page, the star's little girl, Tamara, laughs in Dad's arms. It might be a good thing for a professional chef to prepare delicious meals at home. Photographs and a wealth of useful information on recipes can be found in the Fzzn Children's Playbook, featuring comprehensive eating techniques and a wealth of useful information. Beginner cooks and dads are welcome to try it out! The recipes are for many people.
$ 2990 www.boook.com
And here's a little of the book's recipes: Sour soup with eggs

Photo: Imre Kцrmendi

This chinese-inspired soup is sweet and sour at the same time, and the source of this duality is a hint of sweet soy sauce and the wine vinegar I used to spice it up. Unusual, but very delicious, lactated dinner!
two yellow yellow rape
10 cents onion
25 deca mushrooms
two eggs
0.5 deci whey vinegar
three tablespoons sweet soy
two tablespoons of cornstarch
1 liter chicken plate

The oyster mushroom is cut off, the hat is washed, drained and cut into hoses. We cut the greens into small cubes. The chicken stock broth is heated and when cooked to a boil, add the onion, oyster mushroom and yellow beetroot. Cook for 10 minutes, then cover with vinegar and soy sauce. While the main thing is the soup, mix the starch in a deci cold water and the eggs are beaten and beaten. If the soup is boiling, stirring the egg while stirring constantly and then starting the starch. We boil one and you're done!
Nutrient content per serving Energy: 167 kcal
White: 6.0 g
Bench: 3.0 g
Carbohydrate: 27.4 g
Cholesterol: 90 mg
Sodium: 763 mg
Fiber: 3.5 g